About

VANILLA LATTE is a blog dedicated to food & travel with occasional random stuff thrown in. It is managed and written by me, Maggie Ha.


{read more}

CATEGORIES

RECENT POSTS

Paris, France 20Dec10

Dusk

I love paris! It’s my favorite city in the whole world. Of all the times I’ve been to Paris, this was by far the… coldest. I’m talking gloom, snow, and ice. The last time I was in France in late November, I wore a jeans, t-shirt and a jacket. This time, I had on every piece of clothing I could layer on (about 4 before cutting off my circulation), a coat, scarf, double socks and boots. Besides that, it was also quite magical and delicious. Who can say no to butter and bread at every meal?

(more…)

Barcelona, Spain 15Dec10

Mercat La Boqueria

Mmmm Barcelona. I think I ate the whole city. This was my second visit to Barcelona, I had a done a weekend trip there back in college when I studied abroad in London. This time, there was much more eating and way less drinking. I had my list of must-visit and must-eat’s and even though we didn’t get through the entire thing, we did some serious fooding.

(more…)

Happy Thanksgiving! 24Nov10

paris

I know… I’ve been missing in action for a while. I’m not going to give a long list of excuses but there’s been lots going on! First, I have a new job, well it’s not that new anymore but it’s still exciting and I am loving it. I no longer need to spend half my time commuting! Woohoo! Which leads me to the second news, I moved! Just to a different part of Manhattan but I’ve got a bigger kitchen now! I have been cooking non stop since moving in. Unfortunately, I haven’t been able to take pictures or post any new recipes. Guess this means I’ll have to remake everything to post it! The next big news is that I bought a new camera! I’m very excited to start blogging again and hopefully take beautiful photos of my creations.

This is the first year I am not cooking Thanksgiving, well at least for the past 3 or 4 years. This year we’re going to Barcelona and Paris! Thanksgiving is my favorite holiday because I get to spend 2 weeks planning, a week shopping and then 2 days cooking. I would never trade that in… unless it was for a trip to Paris! So stay tuned for my next travel posts!

Have a Happy Thanksgiving! Au revoir!

Big news! 30Aug09

Dear beloved readers,

First I’d like to say, I sincerely apologize for the recent lag of posts. Second, I have BIG big big big news! I have been running around like a crazy person the past few weeks because, drum roll please, we’re moving to New York! Ahhh!!! It’s taken me a little while to make the announcement but I’ve been really swamped. We had a short but lovely snow holiday in New Zealand where we ate, drank and snowboarded ourselves silly. Then came back to Sydney where I spent this last week putting most of my possessions (including my cooking toys) on sale and arranging for the big move. Whew! I’m exhausted just recapping all of that.

I’m ecstatic about the move even though I’m incredibly stressed about it. We only have 3 more weeks in Sydney before we start our journey home. As of this week I will have no cookery so my culinary experiments will be on hiatus until I get settled in my new home in the Big Apple. Until then, I plan to post some of my last-time Sydney food adventures, some of my long awaited fast food runs while stopping through LA and I might even have some guest bloggers lined up! So stay tuned and happy eating!

Julie & Julie – I can’t wait! 12May09

juliejulia_l200905051045

A movie about food, about cooking, about blogging … WOOHOO! I can’t wait! I’m sure it’ll be at least a year before I can see it in Australia but perhaps my next trip home will fall around the same time it’s in theaters. In the meantime, I think I’ll be cooking something French real soon. Yay!

Oh and coincidentally I came across this quote:
“I was 32 when I started cooking; up until then, I just ate.” – Julia Child

buon giorno! 27May08

ciao! come stai? io molto bene! sono andato al festival ultimo fine settimana. okay, that was the extent of my italiano.

delish

Latest Latte

Ground Support

My local favorite is currently Ground Support in SOHO. I go there almost every day for a smooth creamy soy cappuccino or if it’s hot out an iced soy latte. When I’m not in a hurry to run out, I try to take a few extra minutes to enjoy the coffee in the shop… you know, chat with the staff, catch up on some calls and best of all… people watch. Always some interesting characters in NYC!


{read more}

  • Inspiration

  • Yummy